Meatball kebabs

Meatball kebabs

Meatball kebabs

There a dozen ways to eat this and we bet you will have so many excuses to make it. Meatball kebabs a.k.a. meat on sticks is a must-have recipe.

  • Recipe serves:4
  • Prep Time15 Minutes
  • Cook Time25 Minutes

Ingredients

  • KNORR beef stock
  • Ground black pepper
  • 1 onion
  • 2 green chillies
  • Beef mince
  • Tomato paste
  • 1 clove garlic
  • 1 egg
  • Flour
  • Fresh coriander, chopped
  • Streaky bacon

Preparation Method

  • Mix all the ingredients except the bacon together in a bowl.
  • Shape the meatballs and wrap bacon around each one
  • Skewer 3 on each kebab stick
  • Place on a baking sheet and bake at 180 degrees for 20 – 25 minutes
  • Serve with baked potato, yam or salad
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